Rast Wiener | Espresso | Expert Mode | 27.07.25 10:40
Dose: | 18.0g |
Yield: | 36.0g |
Shot Time: | 38.6s |
Extraction Ratio: | 1 : 2.0 |
Temperature: | 92°C |
Template Code: | EBUPQSZ |
Dose: | 18.0g |
Yield: | 36.0g |
Shot Time: | 38.6s |
Extraction Ratio: | 1 : 2.0 |
Temperature: | 92°C |
Template Code: | EBUPQSZ |