WACKER'S KAFFEE Espresso II | Espresso | Expert Mode | 18.10.25 07:43
| Dose: | 18.0g |
| Yield: | 51.0g |
| Shot Time: | 28.9s |
| Extraction Ratio: | 1 : 2.8 |
| Temperature: | 91°C |
| Template Code: | LAAOIQJ |
| Dose: | 18.0g |
| Yield: | 51.0g |
| Shot Time: | 28.9s |
| Extraction Ratio: | 1 : 2.8 |
| Temperature: | 91°C |
| Template Code: | LAAOIQJ |