Kaffeemacher:innen Furaha | Espresso | Expert Mode | 26.09.25 14:11
| Dose: | 18.0g |
| Yield: | 36.0g |
| Shot Time: | 31.6s |
| Extraction Ratio: | 1 : 2.0 |
| Temperature: | 93°C |
| Template Code: | MYZOAAW |
| Dose: | 18.0g |
| Yield: | 36.0g |
| Shot Time: | 31.6s |
| Extraction Ratio: | 1 : 2.0 |
| Temperature: | 93°C |
| Template Code: | MYZOAAW |