Kaffeemacher:innen Toca | Espresso | Expert Mode | 06.08.25 14:24
Dose: | 18.0g |
Yield: | 45.0g |
Shot Time: | 33.9s |
Extraction Ratio: | 1 : 2.5 |
Temperature: | 93°C |
Template Code: | TJRNFOB |
Dose: | 18.0g |
Yield: | 45.0g |
Shot Time: | 33.9s |
Extraction Ratio: | 1 : 2.5 |
Temperature: | 93°C |
Template Code: | TJRNFOB |