Kaffeemacher Hamasho | HH 4.8@1250 | Extreme Mode | 17.08.25 20:11
| Dose: | 18.0g |
| Yield: | 49.3g |
| Shot Time: | 46.3s |
| Extraction Ratio: | 1 : 2.7 |
| Temperature: | 94°C |
| Template Code: | UNQRSMA |
| Dose: | 18.0g |
| Yield: | 49.3g |
| Shot Time: | 46.3s |
| Extraction Ratio: | 1 : 2.7 |
| Temperature: | 94°C |
| Template Code: | UNQRSMA |